(1) The Committee shall take such steps to educate the general public against adulteration of agricultural produce as it may consider necessary.
(2) The Chairman or the Secretary of the Committee or any other person authorised by it in this behalf may take samples of any produce against a receipt granted for the same. No person shall refuse or otherwise obstruct in taking such samples.
(3) The samples shall be taken in three different packages and shall be sealed in such & manner that the contents cannot be removed from the package without breaking it or without removing seals from it. On demand one of such packages shall be given to the owner of the produce or the person with whom it is kept by its owner against receipt, the second shall be kept in Committee's office till final decision of the case.
(4) The samples shall be taken in the presence of the owner of produce o if it is in the custody of any other person in presence of such a person or if nobody is present there, in the presence of any two persons.