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Section 4: Grade designations

Spices Grading and Marking Rules, 2012Central Rules · 1937

The grade designations to indicate the quality of spices shall be as set out in column I of Criteria for Grade designation of Schedule II to XXXII.

Where this provision sits

ActSpices Grading and Marking Rules, 2012
Section4
Marginal noteGrade designations
JurisdictionCentral
StatusIn force as published by the source

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